From Our Editors
When Dennis O’Connor realized his passion was brewing beer, not selling the materials to do so, he converted his home-brew shop into Thorn Street Brewery. Now, the brewery—complete with a seven-barrel brew house and a tasting room—offers oatmeal stouts, Kölsch-style ales, red ales, IPAs, and Belgian-style ales. In addition to sipping in the tasting room or on the open-air patio, visitors to the brewery can take home-brewing classes to hone their skills.
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