Cove Cafe

434 Castro St, San Francisco, CA 94114 Directions
Today 8:00 AM - 9:00 PM Open All Hours
Be the first to recommend this place!
50% of 6 customers recommended

Now This Is Something Special

Cove Cafe has a treat for you!
Bottomless Mimosas
Enjoy bottomless mimosas, daily for $10.95

About this business

  • Cuisine
    Cafe, American, Traditional, Coffee, Burgers
  • Meals
    Breakfast, Lunch, Dinner
  • Website
  • Price
  • Hours
    Sun-Thu 8:00 AM - 9:00 PM
    Fri-Sat 8:00 AM - 10:00 PM
  • Cuisine
    Cafe, American, Traditional, Coffee, Burgers
  • Meals
    Breakfast, Lunch, Dinner
  • Show More
  • Alcohol
  • Delivery
  • Takeout
  • Vegetarian Options
  • Gluten Free Options
  • Catering
  • Vegan Options
  • WiFi
  • Show Less



From Our Editors

Breakfast, lunch, and dinner dishes shimmy across the pages of the menu at the Cove on Castro Café, a restaurant suffused with the history and culture of the neighborhood it's called home for more than 40 years. In the morning, diners sip on bloody marys and devour omelets as warming rays of sunshine barge through the front windows. Chefs then fire up burners for homemade soups and dinners replete with 10-ounce rib-eye steaks, chicken piccata sautéed with capers, and freshly baked black irish soda bread. Tired of floating through the air, free WiFi waves rest on the padded benches that fill the dining room, where a trio of flat-screen TVs projects slideshows that chronicle the neighborhood's history and review the procedure for repelling a pterodactyl attack.

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Groupon Guide

San Francisco Restaurant Guide

San Francisco takes pride in its foodie culture, offering some of the freshest and finest dining in the country. Options are limitless, here. From tuna tartare in Nob Hill to giant burritos in the Mission, this city has no problem serving up tasty world-class fare from practically any cuisine imaginable. Of particular note, is the prevalance of talented local chefs who offer food choices that are constantly evolving the way people think about this city's unique food scene.

Chef Craig Stoll is passionate about Italian food, and his passion becomes clear at Delfina. This Mission restaurant recently entered its tenth year of service, and customers keep coming back for Stoll's twist on traditional dishes. Stoll combines classic dishes with a local twist, creating imaginative dishes like buttermilk panna cotta and an olive and bean salad featuring freshly roasted calamari on top.

Owner and chef Dennis Leary is the driving force behind Canteen, a restaurant devoted to casual California cuisine. The prix-fixe dinner offered twice a week gives diners the chance to sample some of the best dishes on the menu, but a la carte options are also available several days a week. The fixed-price menu changes every month depending on what Leary finds appetizing. Past dishes have included yellowtail with a potato crust and a salad featuring spice-crusted lamb.

Dining in San Francisco has never looked or tasted as good as it does at Range. This Valencia Street staple was the brainchild of Phil West, who brings his New American style to every dish on the menu. West believes in creating classic comfort food with an unexpected twist. The split pea soup with chives sprinkled over the top and a dollop of sour cream is almost as delicious as the pork dish served with greens and hominy.

With its old-school diner feel, Swan Oyster Depot packs in diners every night of the week. Every meal comes with a free show, courtesy of the chefs tossing food around and cooking dishes just a few inches from diners. This small oyster bar serves fresh seafood the way people want: fast, simple and delicious. The long line out the door shows why this is one of the top San Francisco restaurants.

Classic dishes, eclectic options and new chefs constantly change the landscape of the San Francisco food scene. These restaurants make eating out a special and exciting adventure.

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  • $$ $15-$30
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  • $$$$$ $75+
8:00 AM - 9:00 PM
8:00 AM - 10:00 PM
Groupon has verified that the customer actually visited Cove Cafe.
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Many people described the Diner Food as Good.
+ 90%
- 10%

+ 75%
- 25%

Many people described the Hash Browns as Real. Others thought:
+ 87%

  • Real
  • Crunchy
  • Tasty
  • Great
  • Fresh
- 13%

  • Bland
Many people described the Eggs Benedict as Good.
+ 86%
- 14%

Many people described the Bloody Mary as Excellent. Others thought:
+ 50%

  • Excellent
  • Good
- 50%

  • Spicy
Many people described the Mimosas as Large. Others thought:
+ 50%

  • Large
  • Delicious
- 50%

  • Pulpy
+ 50%
- 50%

Many people described the Waffle as Good.
+ 67%
- 33%

Many people described the Mac & Cheese as Grilled.
+ 80%
- 20%

+ 29%
- 71%