Now This Is Something Special

Fat Angel has a treat for you!
Happy Hour
4:00 PM - 7:00 PM
Mon-Fri 4:00 pm - 7:00 pm. $1.00 off draft beers, glasses of wine and $2.00 off flat breads.

About this business

  • Cuisine
    American, Bistro, Traditional, Gastropub, Afghan
  • Meals
    Lunch, Dinner
  • Website
    fatangelsf.com
  • Price
    $$$$$
  • Hours
    Sun 5:00 PM - 11:00 PM
    Mon-Thu 5:00 PM - 11:59 PM
    Fri-Sat 5:00 PM - 1:00 AM
  • Cuisine
    American, Bistro, Traditional, Gastropub, Afghan
  • Meals
    Lunch, Dinner
  • Show More
  • Attire
    Casual
  • Alcohol
    Available
  • Delivery
    No
  • Reservations
    No
  • Good For Groups
    Yes
  • Show Less

Tips

250

Please check your tip for inappropriate content.

You have already submitted a tip for this merchant. Please reload the page.

You have already submitted too many tips. Please wait and try again later.

There was an unexpected error. Please reload the page and try again.

From Our Editors

Fat Angel

Long relegated to the bottle and glass, wine finds a new home at Fat Angel: the tap. Fat Angel has six wines on draft at all times, allowing guests to select pours not only by the standard glass or bottle, but also by the half-bottle. And that’s just wine; Fat Angel is also a beer-lover’s heaven, where more than 150 beers by the bottle, pint, and smaller pour suit every type of taste bud. There’s sour smoked wheat ale from Germany, dark Double Chocolate English Stout by Wells & Young’s, and crisp Rising Sun Baird Brewing Co.’s Pale Ale from Japan. And one can’t forget to mention the signature cocktails that headline the drink menu, including a chic and classic champagne cocktail with house-made bitters.

The San Francisco Chronicle can’t seem to pick a favorite aspect of Fat Angel. From its handy location—near Yoshi’s, the Fillmore, and Sundance Kabuki Cinema—to its whimsical décor, which includes organ pipes above the bar and a lavish chandelier. Then, of course, there are the killer small plates perfect for soaking up all those libations. Salty fried capers put everyday bar peanuts to shame, and crusty loaves of sourdough or French bread may be elegantly dressed with cheese and meat plates or a selection of butters in flavors such as maple bacon and garlic chili. Larger plates including a chicken pot pie help appease heartier appetites, while Irish cheddar-topped sliders arrive three to a plate, making them ideal for sharing or juggling between rounds.

Is this your business?
Claim this page to add your promotions and content