Kaka Udon Kitchen

Sushi
1535 Franklin St., San Francisco, CA 94109 1535 Franklin St., San Francisco Directions
Today 12:00 AM - 2:00 AM Closed All Hours
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84% of 525 customers recommended

About this Business

  • Hours
    Sun-Sat
    12:00 AM - 2:00 AM, 11:00 AM - 11:59 PM

Tips

250
156 Tips
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Report | a year ago
Noodles could be more firm, crisp, and soup could have been hotter. Service was good, atmosphere was ok, and prices was not bad. Surprisingly, the restroom was clean, and well lit.
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Report | a year ago
I was charged $2 for a pot of tea and $1 extra for each of the 4 bowls of ramen noodle I ordered. Apparently, it would not be extra charge if the orders were udon. We were not told for the tea charge or extra for ramen. Furthermore, they have the worst ramen I had.
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Report | 2 years ago
Lovely and beautifully prepared food that's incredibly delicious at a very reasonable price.
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Report | 2 years ago
Pork belly udon was delicious, great service and very good food.
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Report | 2 years ago
noodles are made fresh on the premises. Good quality sushi, Did a fantastic job of my favorite ikura nigiri with the quail egg on top! yummy!
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Report | 2 years ago
Pork noodle soup is off the hook.
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Report | 2 years ago
stay with cooked food. good noodle.
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Report | 2 years ago
All noodles are made on premise. The Chinese noodles are ramen and the Japanese noodles are udon. We tried both and both were good. The gyoza was so delicious that we had two orders. Sushi was reasonable - it was good but had a Chinese/Taiwan slant to it.
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Report | 2 years ago
Good food and reasonably priced. Good lunch place.
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Report | 2 years ago
great value, will come again...big servings and friendly customer service...our tea cups were attended to during our stay
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From Our Editors

At Oolong Noodles, house-made udon is served one of two ways: as an entree with slow-cooked meats such as brisket or pork belly or as a soup with ingredients such as spicy kimchee or grilled beef tongue. But udon only makes up half of the noodle shop's menu. The other half is dedicated to sushi, including nigiri, maki, sashimi, and specialty rolls such as the Caterpillar Roll, which has avocado and barbecue eel from the ocean's many smokehouses.

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Kaka Udon Kitchen

Sun-Sat
12:00 AM - 2:00 AM, 11:00 AM - 11:59 PM
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