About this Business
11:30 AM - 2:30 PM, 5:30 PM - 10:00 PM
11:30 AM - 2:30 PM, 5:30 PM - 10:30 PM
Did not want to take Groupon. They made a scene so I did too
Great sushi, awesome overall menu, and seasonal items too. Have a great happy hour as well, although can't use groupon for that.
Portions were small and overpriced. Exterior of building looks like a crack house. Would never go back
Servers were very friendly and helpful. The food was magical and memorable. Very comfortable atmosphere.
It was a great experience. Come on a weekday
The House special sushi was amazing! The Walu i highly recommend. The lightly battered tempura. bkuefin was excellent. The wine selection subpar. The server was slow even though there was only two occupied tables when we where there.She was mostly daydreaming. With our groupon it was worth it.
Great rolls and perfectly cooked edamame! Will be back.
Amazing sushi! They do things others don't fish is fresh and it's simple but elegant . Not drowned in sauce
The chefs are wonderful and highly skilled. The wait staff is attentive and aware. The specials, and everything I've tried from the menu, is fantastic and very very fresh. Great saki and cocktail choices. But oddly enough, their soy sauce is the best I've ever tasted. A complete stand out.
From Our Editors
At OEC, chefs Stanley Ho and Peter Lee use their combined talents to create delicate-but-delicious sushi and Japanese tapas. Their well-curated sushi menu features rolls that highlight the interplay of flavors between ingredients, from Dungeness crab and avocado, to tempura shrimp and freshwater eel, to spicy tuna and daikon sprouts. The small plates menu is equally adventurous; try the grilled king trumpet mushrooms in a balsamic marinade, or the pork belly sliders served on freshly steamed buns.