From Our Editors
Stepping behind the bar at a nightclub typically results in being escorted off the premises. For students of San Francisco School of Bartending, however, it often results in a job. The school complements its 35-hour bartender certification course with mini shifts at a nightclub, where students learn to manage a crowded bar without responding “no” to every order. In classroom sessions, meanwhile, students learn the tricks of the trade, such as how to set up a bar, blend drinks, and free pour. Beyond directly drink-related skills, they also learn to properly handle money and craft compelling resumés. The flexible class times accommodate all schedules, and graduates can return to the school for unlimited job-placement aid.