From Our Editors
In Focus: Sunflower Restaurant
- Established: 1997
- Locations: 2
- Culinary focus: Vietnamese cuisine with a smattering of Chinese and Japanese dishes
- Must-try dish: the Vietnamese crepe loaded with chicken, shrimp, bean sprouts, mint leaves, and greens
- Popular vegetarian option: The vegetarian pho was named one VegNews magazine’s 20 best vegetarian dishes in the Mission.