About Papa Murphy's
Papa Murphy's was born out of the owner's frustration with the bad versions of pizza he tried at chain restaurants, which often tasted as if every ingredient was canned or frozen. With the ultimate goal of changing the industry, Papa Murphy's tosses every ingredient—all of which are never frozen—onto crusts right in front of customers before they grab them to bake at home home. Consider the goal met: that dedication to fresh flavor earned Papa Murphy's the top spot on Zagat's National Chain survey.
At any visit, visitors can create their own take on pizza or chomp into one of the signature pizzas, which range from meat-filled stuffed crust to calorie-conscious lite varieties covered in vegetables. Appetizers and desserts follow the same pattern. Customers order raw cookie dough or cheesy bread ripe for the baking, resulting in every course being fresh from the oven.
All reviews are from people who have redeemed deals with this merchant.
· June 30, 2018
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