From Our Editors
Red Rose Restaurant & Catering brightens romantic dinners and massive corporate shindigs alike with their brand of authentic Mediterranean food. At the downtown restaurant—filled with cozy nooks and intimate window seats—chefs serve up house-made falafel wrapped in lavash bread and tackle big appetites head on with hearty kabob platters filled with meats, herb-infused rice, and grill-fired veggies.
The crew also takes the show on the road with catering services. They handle everything or swooping in to take care of a few pesky tasks, a la carte style. With a wide-ranging menu of everything from chicken parmesan and Indian food to whole grilled salmon, the staff keeps wedding receptions, quinceañeras, and open houses from going hungry.