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About this business

  • Cuisine
    Indian
  • Website
    curryupnow.com
  • Price
    $$$$$
  • Hours
    Sun 11:30 AM - 9:00 PM
    Mon-Thu 11:00 AM - 9:00 PM
    Fri 11:00 AM - 10:00 PM
    Sat 11:30 AM - 10:00 PM
  • Cuisine
    Indian
  • Show More
  • Delivery
    Yes
  • Takeout
    Yes
  • Reservations
    Yes
  • Show Less

Tips

250

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From Our Editors

With three food trucks and a brick-and-mortar locale, CurryUpNow dishes up the street fare of India with creatively presented, colorful dishes. The restaurant menu comprises traditional street fare and creative takes on classics. Chefs turn the fillings of the deconstructed samosa—a popular original dish—inside out before topping it with garbanzo-bean curry and chutney-tamarind sauce to be scooped up by four mini samosas. They craft fusion dishes, folding chicken tikka masala made with 100 percent organic white chicken into burritos, and piling two- and three-item thali platters with curried eats. The menu's offerings include vegan options, and most can be made with a choice of chicken, ground halal beef or vegetarian options: paneer—a traditional farmers' cheese—and aloo, or potatoes. The entire repertoire is medium spiced, and brave-tongued people can request it spicy, or kick it up all the way to Desi hot, which infuses dishes with ghost peppers, habanero, and volcano tears.

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