About this Business
From Our Editors
Rows of tables spread out across the dining room at Samarth in The Jungle, each one covered with a red-linen tablecloth and plates of South Indian specialties. Platters of warm paratha bread sit alongside bowls of chana masala and plates of crispy fried prawns, tender lamb chukka, and crunchy paneer pakora. The airy space is decorated with flowering plants, colorful animal figurines, and bright paintings.