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About this business
From Our Editors
A French patisserie with a touch of Japanese tea-garden style, Valen Dolcé guides palates on a culinary tour of both cultures with tea and macaroon pairings. Taste buds sprout into full-blown taste blooms to savor the floral notes in the lavender earl grey, white goji blossom, or other tea varietals selected to complement macaroon counterparts. Pomegranate green tea two-steps with raspberry macaroons in a sweet, tart tango, or sweet teeth caper through fields of lavender chamomile with lavender-apricot macaroons. Couples or quartets while away the afternoon in an intimate tea and coffee house ideal for quiet conversations or gentlemanly games of lawn darts.