Now This Is Something Special

Lincoln Kitchen has a treat for you!
Weekday Happy Hour
Monday - Thursday | 2:00 PM - 7:00 PM
$6 wine glasses
$6 Skyy martinis
Discounted select food items; see website:
Weekend Happy Hour
Friday - Sunday | 2:00 PM - 5:00 PM
$6 wine glasses
$6 Skyy martinis
Select discounted food items; see website:

About this business

  • Cuisine
  • Website
  • Price
  • Hours
    Sun Closed
    Mon 11:00 AM - 9:00 PM
    Tue-Thu 11:00 AM - 10:00 PM
    Fri 11:00 AM - 11:00 PM
    Sat Closed
  • Cuisine
  • Show More
  • Attire
  • Alcohol
  • Parking
  • Takeout
  • Reservations
  • Show Less



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Zainab T.
Report | 3 months ago
Good food!
Nancy P.
Report | 5 months ago
Do not miss the mushroom soup with whiskey!!!
Margaret R. .
Report | 8 months ago
Great desserts!. I was disappointed that they didn't do anything when I found a piece of plastic in my soup. It would be better too if they offer water and serve bread and butter while waiting. I only went because of the Groupon deal. Otherwise, I wouldn't dine here again, but I will order out the desserts.
natasha m.
Report | 10 months ago
Call ahead or make reservations. Every time we tried just dropping-in it was a 1hr + wait.
Krista H.
Report | a year ago
Great burgers. I had the veggie burger (that they make in-house) - very flavorful. BF had the Bacon cheeseburger and he loved it. Would definitely buy another groupon to White Chocolate if I see one again!
Jamee S.
Report | a year ago
It's fun and lively and goo d food.
Michele B.
Report | a year ago
Make reservations, especially if going on a Friday/Saturday/Sunday.
Dianne B.
Report | a year ago
Make reservations
Jennifer B.
Report | a year ago
Making reservations is a plus.
Abrar M.
Report | a year ago
Excellent food
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From Our Editors

On any day, White Chocolate chefs fire entrees of seafood, steak, and pork on a wood grill. At this restaurant from the makers of the White Chocolate Grill, they blend American and international culinary traditions to craft a citrus-soy-glazed salmon, new york strip with steakhouse butter, and slow-smoked pork ribs. Servers ferry these dishes—and flights or recommended pairings of craft whiskey, along with a selection of wines—to diners in the main space where the architecture evokes the inside of a brewer's daydream.

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