From Our Editors
Detours Tavern’s team of chefs introduce fresh, healthy ingredients into a menu of wholesome, upscale American food. Their flatbread pizzas and third-pound burgers star foods such as homemade meatballs, hand-pulled mozzarella cheese, antibiotic- and hormone-free meats, and naturally sweetened housemade vinaigrettes. Servers whisk platefuls of food into the elegantly appointed dining room where reflective wooden floors, exposed-brick walls, and a cheery yellow bar lend to a natural, homey environment. Outside, the open-air patio’s dog-friendly policy gives pooches a chance to accompany their owners and spares owners from having to dress their pet up in a tuxedo, call him Greg throughout dinner, and hope no one notices.