About this Business
12:00 PM - 10:00 PM
12:00 PM - 10:30 PM
Great place, great food, drinks and service!
Pleasant sitting on the deck outside. Sweet potato fries that came as an accompaniment were wilted and soggy but otherwise food was ok.
Food was delicious but wait was long. Had fun, nice staff but they need more people workin
The food, ambiance, and service were simply outstanding. Food was fresh and delish...presentation lovely. Our server was amazing, knowledgeable about the menu, what was popular and how each item was made. We will definitely go back!
Food is great...but prices are outrageous....and I’m not cheap when I go out to dinner.
The “warm” baklava funnel cake a la mode is to die for!
Beautiful night outside enjoying great food, drink and service. The grilled octopus, kale salad and the swordfish were excellent.
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The food and service was great. Was hoping to get the Lobster Risotto but they didn't have it. Will definitely get it next tine.
Secured a table outside. Beautiful. Drinks took a long time to come. Steak w the steak and eggs VERY tough. Best dish was the frittata w chorizo...overpriced probably wouldn’t go back!
From Our Editors
Lined with palm trees and white canvas umbrellas, Cardoon Mediterranean's waterfront deck takes diners to the azure coast of the Mediterranean Sea. Cardoon's owners, Jan and Stephen Rosenbluth, alongside veteran chef, Jason DeLeo, reinterpret Greek and Mediterranean classics. Their menu focuses on light and tangy salads, freshly grilled seafood, and spiced meats. The chefs prepare appetizers like succulent grilled octopus, a trio of traditional dips with toasted pita, or coriander-crusted lamb ribs, before offering mains like pan-roasted striped bass or nutty, house-made falafel.