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oil cured black, cracked green and picholine olives tossed with orange zest & thyme. served with house-roasted marcona almonds.
spun chickpeas served with charmoula olive relish, harissa peppers, marinated cucumber and red onion salad, preserved lemons and warmed pita.
chimichurri marinated chicken skewers with fresh escabeche pepper salad.
seasonal lettuces tossed in red wine vinaigrette with fresh herbs.
Maytag Bleu Ribbon
thin cut romaine and treviso tossed in white balsamic and cornbelt bleu cheese vinaigrette.
romaine tossed in caesar dressing and dusted with asiago.
chicken breast, bacon, egg, avocado, tomato and maytag bleu flank organic spring greens tossed in red wine vinaigrette.
roasted portabellos, fresh basil, chevre & grilled asparagus perched on baby lettuces dressed in caramelized balsamic vinaigrette.
cilantro brushed grilled salmon on a bed of orange chipotle greens with cotija cheese & fried 'n spicy tortilla ribbons.
pumpkin & cheese pillows in spiced yam cream sauce dusted with asiago & toasted pumkin seeds
Rosemary Roast Chicken
herb-rubbed bird served with mashed potatoes, sauteed vegetables and roasted garlic jus.
Billy Bob's Boneless Pork Chops
grilled marinated pork chops served with sauteed greens and honey drizzled hush puppies
Classic New York Repast
grilled herb & peppered 10 oz new york steak finished with anchovy butter, served with caramelized onion, mashed potatos & broccolini
Honey Stung Pan Fried Chicken
buttermilk-dipped, seasoned-up fried chicken honey drizzled right out of the pan. served with mashed potatoes topped with butter and daily vegetable.
Senior Salias' Enchiritto
jesus salias' grandson shares the family recipe from chihuahua, mexico. his enchilada sauce is ladled over a flour tortilla bursting with vegetables and poblano cream. served with cilantro rice, black beans & salsa fresca.
char-grilled, all-natural, corn-fed brandt ground chuck burger served with fries done right.
Reverend Livingston Memorial Pork Bbq Sandwich
house-smoked pulled pork with bubba's holy moses spicy whiskey bbq sauce on a soft bun. served with fries and lil' sister's southern slaw.
choice of ham, a rasher of bacon or sausage links with three eggs any style, hash browns, fresh fruit & fancy toast.
Banana Chocolate Pudding
thick texas egg bread soaked in brown sugar custard with cinnamon chocolate & bananas. served over rum caramel sauce
terry's blue ribbon dessert on graham cracker crust with pomegranate molasses & fresh whippin' cream
Ice Cream & Sorbet
ask your server what cousin carl, the frozen confectionary wizard, has mixed up for the season.
Hot Apple Crisp
spiced granny smith apples snuggle under a pecan, brown sugar & oatmeal crust. topped with cinnamon caramel ice cream.
Hot Fudge Sundae
cousin carl's vanilla bean ice cream with silky fudge sauce. served with a toss of pecans and fresh whipped cream.