Lounge
2325 NW Market St, Seattle, WA 98107 2325 NW Market St, Seattle Directions
Today 4:00 PM - 2:00 AM Open All Hours
+12067840699
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0% of 0 customers recommended

Now This Is Something Special

Ocho has a treat for you!
Happy Hour
$2 off house cocktails
$2 select appetizers
Late Night Happy Hour
Monday - Thursday, Sunday | 11:00 PM - 12:00 AM
$2 off house cocktails
$2 select appetizers

About this Business

  • Cuisine
    Tapas, Spanish, European, Pub Food
  • Meals
    Dinner
  • Price
    $15-$30
  • Hours
    Sun-Sat
    4:00 PM - 2:00 AM
  • Cuisine
    Tapas, Spanish, European, Pub Food
  • Meals
    Dinner
  • Show More
  • Attire
    Casual
  • Alcohol
    Available
  • Parking
    Valet
  • Delivery
    No
  • Vegetarian Options
    Yes
  • Gluten Free Options
    Yes
  • Good For Kids
    Yes
  • Show Less

Tips

250

From Our Editors

Ocho

Spanish-Inspired Tapas | Acclaimed Cocktails

Sample Menu

  • For seafood lovers: roasted clams with anchovy butter
  • For vegetarians: fried potatoes with artichoke aioli
  • For sweet teeth: the pan con chocolate, which The Stranger describes as "a dessert-toast that goes from sweet to salty to heat in a magical manner"

The Press: Seattle Weekly not only hailed Ocho as home to 2011's best tapas and small plates, but also where bartenders "pour some of the finest cocktails in town."

What to Drink: Specialty libations such as the Donkey's Tongue, a blend of chili-infused tequila, cucumber, pomegranate liqueur, and lemon. Along with exotic cocktails every Monday, the bar stocks plenty of Spanish wines, as well as draft, bottled, and canned beers.

When to Go: The bar's daily happy hours (Monday–Friday from 4–6 p.m., Saturday–Sunday from noon–6 p.m., Sunday–Thursday from 11 p.m.–midnight) include a $2 food menu and $2 off house cocktails.

Inside Tip: Show up early. The cozy eatery only has about 30 seats and doesn't take reservations, though they do keep a waitlist on especially busy nights.

Vocab
Croquettes: breaded and fried Spanish fritters, most commonly stuffed with ham but also available in meat, seafood, and veggie varieties.
Serrano: dried, salted pieces of pork that cure for up to 18 months in mountainous regions.

If You Can’t Make It, Try This: The Noble Fir (5316 Ballard Avenue), which also specializes in a curated menu of small plates. Two things to keep in mind, though: they focus on French flavors rather than Spanish ones, and only welcome patrons who are 21 years or older.

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Ocho

The Best Tapas Restaurants in Seattle
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4:00 PM - 2:00 AM
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Many people described the Tapas as Great. Others thought:
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Many people described the Anchovies as Like.
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