Sebi's Bistro

3242 Eastlake Avenue East, Seattle, WA 98102 Directions
Be the first to recommend this place!
91% of 294 customers recommended

Now This Is Something Special

Sebi's Bistro has a treat for you!
Game Night Special
During all Husky games, get any pitcher of American beer with any large pizza of choice for $2... Read More
During all Husky games, get any pitcher of American beer with any large pizza of choice for $20. Choice of beer includes IPA, Manny's, Mac & Jack's, or rotating light beer.
Piegori and Wine Specials
Monday | 4:00 PM - 10:00 PM
50% off any pieorgi
50% off any bottle of wine with meal
Calzone Special
Wednesday | 4:00 PM - 10:00 PM
$7 calzone with choice of small Sebi's or Caesar salad.
Show all 5 available specials
Pizza and Beer Special
Thursday | 4:00 PM - 10:00 PM
Any pitcher of American beer with any large pizza of choice for $20. Choice of beer includes IPA... Read More
Any pitcher of American beer with any large pizza of choice for $20. Choice of beer includes IPA, Manny's, Mac & Jack's, or rotating light beer.
Beer Special
$3 pints of light beer.

About this business


Report | 12 days ago
absolutley LOVE the Polish food!!!!!
Report | a month ago
Love Sebi's!!
Report | 2 months ago
Food and service was great!
Report | 2 months ago
The food and cocktails were wonderful.
Report | 3 months ago
Great service! Learned that they have half price Perogies on Monday nights. Will return!
Report | 3 months ago
Will return
Report | 3 months ago
Great wait staff! Very well versed in what they serve. Family run and it feels like it. Unique cuisine. We really liked the pickle soup and cabbage rolls.
Report | 4 months ago
Portions sizes huge. Excellent pie rogues My favorite mushroom. The staff are warm & friendly especially Daniel & Chris. Looking forward to going back.
Report | 4 months ago
Great ethnic food ,good service ,easy parking.
Report | 4 months ago
2 platters is actually a lot of food for 2 people. Cabbage rolls are delicious.
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From Our Editors

The menu at Sebi’s Bistro reads like a map of Chef Kamila Kanczugowski’s culinary development. Polish dishes such as pierogi and cabbage rolls represent the country where she grew up and began her training, while pizzas, panini sandwiches, and calzones make use of the skills she learned while studying in Italy. Kanczugowski earned her proper culinary degree in Seattle, where she continues to cook up her European favorites using local, organic ingredients. She’s also integrated a fair share of American foods, such as tuna melts and turkey clubs; although even these common sandwiches can be amped up when paired with one of the bistro’s rare, imported Polish beers.

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Groupon Guide

Seattle Restaurant Guide

Seattle restaurants do not get nearly enough credit for their quality, originality, and ability to appropriately represent regional cuisine. Being the closest big U.S. city to the rich fishing waters of Alaska, the seafood in Seattle is exceptional. Salmon, halibut, and king crab are just a few of the delicious species that make their way from the bountiful north Pacific into the kitchens of the city’s fine dining establishments. The shores of Washington yield some of the country’s finest oysters and Washington state’s productive farms provide high quality red and white meats, along with fresh organic produce.

Dining in Seattle is an incredibly rewarding culinary experience. From original and locally-sourced seafood spots like Matt’s on the Market in Downtown and the Walrus and Carpenter in Ballard to the Pacific Northwest-inspired Art of the Table in Wallingford, there are a plethora of praiseworthy fine dining establishments throughout town. The city also excels at cuisine from further afield, with the soul food from Kingfish on Capitol Hill and Ethiopian at Chef Cafe in the Central District. It’s also hard to beat some of the city’s comfort food, like sandwiches from Paseo in Fremont or pho from the multitude of Vietnamese food purveyors in the city.

Whether it’s choice Copper River salmon in an elegant waterfront restaurant or a hot dog with cream cheese and spicy peppers from a street vendor, eating in Seattle is an epicurean delight. The Seattle food scene is incredibly diverse and a lot of fun to explore. It is possible to locate almost any type of ethnic cuisine somewhere in town. It is also possible to find delicious eats from street-level all the way up to the best tablecloth and candlelight establishments. Seattle might not have the food reputation of New York or New Orleans, but that suits Seattleites just fine.

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Many people described the Pierogi as Amazing.
+ 85%
- 15%

Many people described the Sauerkraut as Fabulous.
+ 80%
- 20%

Many people described the Crepe as Delicious.
+ 88%
- 12%

Many people described the Dumplings as Large.
+ 75%
- 25%

+ 50%
- 50%

Many people described the Platter as Awesome.
+ 75%
- 25%

Many people described the Potatoes as Love.
+ 89%
- 11%

Many people described the Rolls as Great.
+ 88%
- 12%

Many people described the Soup as Good.
+ 75%
- 25%

Many people described the Pizza as Large.
+ 86%
- 14%