From Our Editors
The menu at Tasty Thai & Pho organizes the restaurant's colorful creations into two categories: Thai and Vietnamese. Nearly 10 rice plates populate the Vietnamese portion, including com dac biet, a meaty mixture of grilled shrimp, shredded pork, Vietnamese meatloaf, and fried egg. The options get a bit spicy on the Thai side with Thai-style curries, though diners can scale back the heat by packing their cheeks with frozen peas or by ordering dishes such as the swimming rama peanut sauce. In that, they'll find their choice of meat—chicken, beef, pork, shrimp, or tofu—pan-fried with garlic and coated in a rich peanut sauce. As an added bonus, Tasty Thai & Pho shows gratitude to visitors who dine-in by including a house dessert with each entree.