Madeline's Steakhouse & Grill

BBQ Restaurant
1133 South Jordan Parkway, South Jordan, UT 84095 1133 South Jordan Parkway, South Jordan Directions
+18014466639
This place has not been rated by customers.
81% of 85 customers recommended
This place is closed.

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About this Business

  • Cuisine
    Steak, Grill, Seafood, Barbecue, American
  • Meals
    Breakfast, Lunch, Dinner
  • Price
    $30-$50
  • Cuisine
    Steak, Grill, Seafood, Barbecue, American
  • Meals
    Breakfast, Lunch, Dinner
  • Show More
  • Attire
    Casual
  • Alcohol
    Available
  • Delivery
    No
  • Reservations
    Yes
  • Vegetarian Options
    Yes
  • Gluten Free Options
    Yes
  • Catering
    Yes
  • Good For Kids
    Yes
  • Kids Menu
    Yes
  • Vegan Options
    Yes
  • WiFi
    Yes
  • Show Less

Tips

37 Tips
Verified
Report | 2 years ago
Excellent prime rib! Love the dinner rolls
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Verified
Report | 2 years ago
More like a sports bare than steakhouse. Had the shrimp skewers with sweet potatoes -very good. Would go back. Prices very reasonable.
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Verified
Report | 2 years ago
It's Madeline's!! Same staff, same wall decorations, same food on the menu with higher prices. The only thing that is different is the name. It's Madeline's!!
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Verified
Report | 2 years ago
Prime rib, halibut and chicken are all fantastic. Friendly and attentive service. Definitely save room for the cookie skillet for dessert!
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Verified
Report | 2 years ago
Loved the food and service!
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Verified
Report | 2 years ago
We stopped going to Madeleine's because the food was only OK. Dry Creek has the exact same menu (with a couple of new things added), and it isn't any better. If you're going to change owners and names, why keep doing what didn't work before?
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Verified
Report | 2 years ago
Halibut was dry and chewy. Chicken pasta was bland. Loaded fries very pretty greasy. Strange choice of music for a "nice" steakhouse.
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Verified
Report | 2 years ago
same food as previous restaurant that occupied location. Need to create their own menu. My prime rib was tough. Prime rib should be tender if cooked slowly properly.
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Verified
Report | 2 years ago
That steaks are awesome and tasty
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Verified
Report | 2 years ago
Server was efficient and friendly. Raspberry and Halubut was moist and tastey and rib steak was tender
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From Our Editors

At Dry Creek Steakhouse, beef is king, and that king's name is Angus. Working with certified Angus steaks, chefs introduce filet mignon, new york strip, and choice sirloin to the waiting flames of their grill. These cooked-to-order cuts form the backbone of the menu, but they're not the only delicious preparations that await diners. Rich pastas, inventive chicken dishes, and seafood including Atlantic salmon and Maine lobster occupy their own indulgent corners of the expansive menu.

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Madeline's Steakhouse & Grill

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