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About this business

  • Cuisine
    Chicken, Barbecue, Southern, American, Cajun
  • Meals
    Lunch, Dinner
  • Website
    experiencespokane.com
  • Price
    $$$$$
  • Hours
    Sun Closed
    Mon-Sat 11:00 AM - 8:00 PM
  • Cuisine
    Chicken, Barbecue, Southern, American, Cajun
  • Meals
    Lunch, Dinner
  • Show More
  • Alcohol
    Available
  • Parking
    Street
  • Delivery
    No
  • Takeout
    Yes
  • Catering
    Yes
  • Good For Kids
    Yes
  • Good For Groups
    Yes
  • Show Less

Tips

250

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dan d.
Verified
Report | 10 days ago
If order catfish call in order at least 1/2 hour before you get there. Excellent food.
Jamie L.
Verified
Report | 20 days ago
It's All Good!
Joel & Vickie D.
Verified
Report | a month ago
Great fod and will go back!
Kim H.
Verified
Report | a month ago
Love Fried Chicken and BBQ! This the place, yummy!!
Lisa D.
Verified
Report | a month ago
I forgot about this great place! There is no other place in town to get a delicious catfish sandwich. The owner also seemed to genuinely care about and know his customers! The ribs were also awesome. Highly recommended. Great vibe, great bbq. Go here, you won't regret it.
ANGELIA
Verified
Report | a month ago
Best hot sauce and catfish Is amazing :)
Ray H.
Verified
Report | a month ago
good chicken and gumbo. The owner is a pretty cool guy. My wife liked the red beans and rice.
Aaron M.
Verified
Report | a month ago
Get the chicken fried steak and gumbo. Fantastic.
Lori L.
Verified
Report | a month ago
Be prepared to have a party going on in your mouth :) There chicken is not only very large pieces but so unbelievably juicy and tasty!!! Can't wait to go back :)
Steven B.
Verified
Report | a month ago
Best Chicken in Spokane!!!
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From Our Editors

CHKN-N-MO founder Bob Hemphill moved to Spokane, he brought the flavors of his native Texas with him. Here, white and dark-meat fried chicken perfectly compliment sides such as hush puppies and gumbo, while rolls sidle up to orders of ribs. Sandwiches range from barbecued brisket and pulled pork to farm-raised Alabama catfish, and guests can finish their meal with a peach cobbler or a sweet-potato pie. CHKN-N-MO also crafts its own famous sweet-tart Old South Barbeque sauce sauce, sold by the pint.

Inside, you?ll find the walls plastered with old pictures, license plates from across the country, and sports jerseys given to the restaurant by local teams. In an interview with The Inlander, Bob said that players from the Gonzaga and Eastern Washington basketball teams eat at CHKN-N-MO all the time.

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