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Tips

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jessica s.
Verified
Report | 2 months ago
The Brie and berries crepe is wonderful. Interesting and comfortable decor. Will return.
Richard S.
Verified
Report | 2 months ago
Delicious desserts!
Anne K.
Verified
Report | 2 months ago
The food is lovely, but, they are not able to handle the orders when it is crowded. They can't keep up with providing clean eating utensils. The food is cold by the time you get a fork to eat with. I would return, but not during peak lunch time.
S. D.
Verified
Report | 2 months ago
Great atmosphere and delicious food
Mark I.
Verified
Report | 2 months ago
Enjoy the baguettes!
Janna G.
Verified
Report | 4 months ago
Excellent quality and nice atmosphere!
Yuletzi N.
Verified
Report | 4 months ago
Must use complete dollar amount
Yvonne f.
Verified
Report | 5 months ago
Food was great - very fresh and lovely staff
Meagan D.
Verified
Report | 6 months ago
Amazing crepes and sandwiches!
Kevin M.
Verified
Report | 6 months ago
Great customer service and delicious croissants
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From Our Editors

Alexandra and Romeo fell in love in France over cups of flour and sugar as Romeo completed his professional boulanger and patissier training. Today, the couple recreates quintessential French flavors in their West Hartford bakery-caf?, where the menu kicks off with breakfasts of pain au chocolat and almond croissants. For lunch, chefs build sandwiches such as Le Brie with cheese and butter, and the Eiffel, whose roasted chicken breast, carrots, and cucumber stands 324 meters tall. Desserts such as macarons and chocolate-hazelnut mousse cake pair with a cappuccino or caf? au lait to round out each meal.

La Petite France also rolls out its portable crepe cart to special events throughout the area, where French-speaking chefs (upon request) whip up sweet or savory crepes for parties of 20 or more.

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