About this business
From Our Editors
This family owned and operated pizza joint serves salads, sandwiches, wings, and calzones, in addition to 13 specialty pies that accommodate mouths of all magnitudes with digestible diameters ranging from 10" ($9.99) to 20" ($26.99). The Funky Chunky Chicken asks tonsils to dance with diced chicken, Canadian bacon, bacon, and red onions on a floor of garlic ranch sauce. The Tiger Special drowns out growling tummies with pepperoni, Canadian bacon, red onions, mushrooms, green peppers, olives, and sausage. Creative noshers can build their own pizza, selecting from 24 different toppings, including classics like pepperoni, as well as less common garnishes such as cashews, linguica (a Portuguese sausage that dreams in French), and zucchini. Hot deli sandwiches are also available, including three specialties—the BBQ chicken, chicken bacon ranch, and meatball sub (each $5.99).