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lightly fried shrimp in a buttery, savory creole sauce
Rhode Island Style Calamari
tender rings of squid topped with a glaze of virgin olive oil and banana pepper rings; served with a side of marinara sauce
Fries And Brown Gravy
rockingham county’s best french fries served with brown gravy
Otis’ Fried Pickles
kosher dills coated with thick beer batter served w/ranch dressing
“seafood hushpuppies” - a crispy, doughy taste of “heaven” for the seafood lover in all of us!
Smoked Bbq Spare Ribs
hickory smoked baby back ribs. slow- cooked & dry rubbed with a select combination of spices. available in spicy, mild or ‘sticky” (an asian inspired sauce with a hint of ginger). served with northern belle’s version of hoppin’ john and one side
6 Oz Filet Mignon
lightly seasoned and grilled to your liking over an open flame. served with choice of one side
12 Oz Rib-eye Steak
all entrees served with a choice of soup or salad and bread service.
Shrimp And Grits
northern belle’s signature dish. creamy cheese grits topped with shrimp, bacon and spring onions in a succulent creole sauce
Linguini & Clams In White Or Red Sauce
a new england/italian inspired tradition. thick, garlic infused cream sauce filled with native clams over linguine (also available in a tomato based marinara sauce)
a portuguese traditional stew, this dish combines clams, shrimp & sausage in a spicy, tomato based broth!
Chicken And Dumplings
not your mother’s chicken and dumplings, a savory dish including potatoes, chicken and fluffy dumplings.
Linguini With Bolognese Sauce
a new england favorite pasta dish consisting of a thick and meaty tomato sauce with beef and pork
traditional italian dish. lightly breaded chicken breast covered with parmesan cheese served over a bed of linguini topped with nb’s famous marinara sauce
Grilled Chicken Breast
(choice of honey bourbon/lime jalapeno/sweet chili), 12 oz of chicken breast grilled over an open flame served with choice of side
(choice of honey bourbon/lime jalapeno/sweet chili), 8 oz salmon filet grilled over an open flame. served with choice of side
Vegetable Of The Week
Yummy Recession Custard
new england's favorite custard topped w/freshly whipped cream
Belle’s Bread Pudding
an intoxicating blend of molasses, cinnamon and vanilla flavors covered in catdaddy “hard” sauce
New York Style Vanilla Cheese Cake
served drizzled with strawberry puree & topped with a dollop of freshly whipped cream
Rachel’s Chocolate Torte “gluten Free”
dark, dense chocolate “cake” served with a side of vanilla bean ice cream
Grilled Pound Cake
homemade almond pound cake, lightly grilled, served drizzled with strawberry puree and topped with a dollop of freshly whipped cream