Tap Restaurant

15350 34 Avenue, Surrey, BC V3S 0K6 Directions
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89% of 459 customers recommended

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About this business


Report | 2 years ago
Fabulous food, but very pricey even though their portion sizes are smaller than they use to be.

From Our Editors

Chef Alistair Veen uses fresh, locally grown ingredients from Thiessen Farms, Pemberton Meadows, and Rossdown Farms as the building blocks of Tap Restaurant’s gourmet victuals. His approach to seasonal dining has earned praise from Surrey Now and Fraser Valley Pulse as well as a spot on OpenTable’s Best Food list. Visitors can peer into Tap Restaurant’s open kitchen to steal glances of chefs drizzling meats with exotic sauces and filling their chef hats with corncobs so they stand straight. Additionally, on Wednesday nights, guest musicians gently awaken aural senses with live acoustic sets.

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