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Ordering by eat24

About this business

  • Cuisine
    Mediterranean, Sandwiches, Lebanese, Vegetarian, African
  • Meals
    Lunch, Dinner
  • Website
    byblospitas.com
  • Price
    $$$$$
  • Hours
    Sun 10:00 AM - 8:30 PM
    Mon-Fri 10:00 AM - 10:00 PM
    Sat 10:00 AM - 8:30 PM
  • Cuisine
    Mediterranean, Sandwiches, Lebanese, Vegetarian, African
  • Meals
    Lunch, Dinner
  • Show More
  • Parking
    Lot
  • Free Parking
    Yes
  • Delivery
    Yes
  • Takeout
    Yes
  • Vegetarian Options
    Yes
  • Catering
    Yes
  • Good For Kids
    Yes
  • Show Less

Tips

250

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Nancy M.
Verified
Report | 4 days ago
UNderstand you are getting something that compares to no other Mediteranean food.babaganouche, chicken kabobs, salad, Im in heaven
Alexa H.
Verified
Report | 8 days ago
Byblos is one of the few restaurants in Tampa that is A) Not a chain, and B) where you can sit in a cozy area with sofas or at a table, and C) best of all, you don't have to scream to be heard over obnoxious "music". The music carries out the Middle Eastern theme and is not too loud.
Clarissa L.
Verified
Report | 8 days ago
The mezzah platter is nice, especially for a first timer.
Mahshid M.
Verified
Report | 8 days ago
Great food, service and entertainment.
Michael B.
Verified
Report | 8 days ago
The Mez for 2 is the bomb!!
Jose B.
Verified
Report | 8 days ago
Nice atention very nice food
Karen R.
Verified
Report | 8 days ago
A unique and pleasant experience. Would definitely go back.
Marcela v.
Verified
Report | 8 days ago
Great food and awesome service.
bill
Verified
Report | 8 days ago
Great Place
Lucinda B.
Verified
Report | 8 days ago
We thought the mezza latter for two was exceptional and an excellent value. The service was excellent also.
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From Our Editors

Newcomers to Byblos Cafe may think they?ve stumbled into a sultan?s court: belly dancers wind their way past private enclaves replete with plush footstools and gossamer curtains, and heaping trays of charbroiled meats fill the air with the scents of basil and mint. The sultry atmosphere reflects owners Roger and Ziad Estephan?s mission to share their Lebanese heritage, which they do through every minor and major detail.

Beyond the glowing candles scattered throughout the dining areas, chefs draw upon Estephan family recipes to prepare a menu of traditional Mediterranean dishes. They hand roll grape leaves around spiced rice and herbs, and they marinate meats in fragrant blends of olive oil, lemon, and garlic?the base ingredients in Lebanese Febreze. Additionally, Byblos Cafe houses an international market where diners can stock up on Middle Eastern groceries.

Ordering by eat24

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