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Steakies Cheesesteaks

Sandwich
9845 South Priest Drive, Tempe, AZ 85284 9845 South Priest Drive, Tempe Directions
+14802192237
Closed Merchant This place is closed.

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About this Business

  • Cuisine
    Sandwiches, American, Bakery, Subs, Cheesesteaks
  • Meals
    Dinner
  • Price
    <$15
  • Cuisine
    Sandwiches, American, Bakery, Subs, Cheesesteaks
  • Meals
    Dinner
  • Show More
  • Delivery
    Yes
  • Show Less

Tips

57 Tips
Verified
Report | 5 years ago
The cheesesteak with provolone cheese and onions is to die for.
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Report | 5 years ago
This is in the old NYPD Pizza location. Good food and service, lots of menu options. I went with 2 other people and we all enjoyed all meals.
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Report | 5 years ago
Delicious!!! Friendly staff.
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Report | 5 years ago
The 2 young women at the counter did not know or understand the menu at all, even though it was printed on the wall behind them. I ordered an Italian Sausage sandwich and ended up getting something totally different. When I told one of the servers, she looked confused and never offered any apology. She did ask if I wanted to send it back, but I couldn't trust them to get it right. Very disappointing an d a bad experience overall. I won't be back, but I will be sure to get online and publish a review of my experience. I don't see how they can last very long!
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Report | 6 years ago
Great service, very friendly and helpful. Some interesting menu items. Cheesesteak was very good! I will be going back to try some other salads and sandwiches.
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Report | 6 years ago
Awesome cheesesteaks and you can't beat their all day, every day happy hour with $1.50 domestic drafts and $2.50 imported drafts.
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Report | 6 years ago
Good selection of sandwiches and friendly service.
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Report | 6 years ago
Bread was not fresh. They microwaved the bread which made it very chewy. The meat was not flavorful...The sandwich was chewy and bland.
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Report | 6 years ago
Great food. Thanks
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Verified
Report | 6 years ago
Good food and prices. Great staff and friendly atmosphere.
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From Our Editors

Steakies Cheesesteaks owner Glen Feller got into the cheesesteak business at the ripe old age of 13. Working his way up through some of Philadelphia's busiest restaurants and eventually the Culinary Institute of America, he learned the ins and outs of a great sandwich. He also found a creative twist on the "ins" part—"pouch bread," a fresh-baked round italian roll that's hollowed out and then filled with choice sirloin, cheese, and all the desired fixings.

It's not all sandwiches, however–Glen and his wife Marci have a knack for desserts as well, delivering cookies by the half-dozen or dozen in such a snap that they arrive still warm and gooey. Classic chocolate chip cookies vie for attention with pairings such as apple and oatmeal or peanut butter and Cap'n Crunch. If the menu of cheesesteaks, hoagies, and hot dogs isn't enough to fool you, the miniature streets decorating the walls (complete with signs for South Street and Albridge Way) will make you think you're actually in Philadelphia instead of an elaborate 40-square-mile simulacrum of Tempe, Arizona.

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Steakies Cheesesteaks

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