A flour tortilla grilled with melted American & cheddar cheese.
Americana, Lager - North American Adjunct 5% ABV 10 IBU Terre Haute Brewing Company, Terre Haute, IN
Crystal clear with a light straw color, subtle sweetness and crisp noble hop character with a dry finish.
The Local, Golden Ale 5% ABV 15 IBU Terre Haute Brewing Company, Terre Haute, IN
Golden Ale made with Pilsner and white wheat malt which was malted in Lebanon, Indiana by Sugar Creek Malt. We use Cascade and Huell Melon hops for bittering and flavor and ferment with our house yeast. This beer pours bright yellow gold. Aroma is tart fruit and hops. The Local combines slight acidity, flavors of sweet grain and floral hops, and a dry finish into an overall balanced and smooth beer. The flavor and bitterness of this beer are mild enough to appeal to not only craft beer drinkers, but domestic beer drinkers as well.. This beer has a light body and is moderately carbonated. A very refreshing beer with clean flavors and a balanced overall flavor profile.
Stiffy Green Unfiltered IPA - American 6.2% ABV 60 IBU Terre Haute Brewing Company, Terre Haute, IN
India Pale Ale made with 2-row American malt and Chilean flavor malts. This beer has bittering, flavor, aroma, and dry hop additions of all Centennial hops and is fermented with our house yeast. This beer pours a deep amber color. Aroma is bright Centennial hops and honey. Flavor is assertive and complex due to the strong malt character and generous additions of Centennial hops. This beer has a medium body and is moderately carbonated for a truly indulgent hop character.
Wango Tango IPA - American 7.5% ABV 50 IBU Terre Haute Brewing Company, Terre Haute, IN
Velvet Cream Stout, Stout - Milk / Sweet 5.6% ABV 30 IBU Terre Haute Brewing Company, Terre Haute, IN
Milk Stout made with premium malt from the Crisp malting company in the United Kingdom and flaked oats. We use Nugget hops for bittering, Challenger hops for flavor, and a late addition of lactose for sweetness and body. This beer pours deep amber brown with a tan head. Aroma is sweet grain and chocolate. Flavor is roasted malt, caramel, and baker's chocolate. This beer has a medium/light body that finishes crisp and clean.
FreshWeizen - Hefeweizen 4.8% ABV - 15 IBU - Terre Haute Brewing Company, Terre Haute, IN
Bavarian style Hefeweisse made with German floor-malted bohemian white wheat and pilsner malts. We use Hallertau Mittlefruh hops for bittering and flavor. FreshWeizen is fermented with the same variety of yeast as used in the hefeweisse made by the oldest brewery in the world, Weihenstephaner. This beer pours bright yellow and hazy. Aroma is banana and clove. Flavor is bright and tart with great wheat character. Lemon and citrus notes balance the unique flavor of the traditional hefeweisse yeast. This beer has a light body and is highly carbonated for a crisp and refreshing effervescence.
Dave's Porter - Porter - 5.7% ABV - 30 IBU - Terre Haute Brewing Company, Terre Haute, IN
Dave's Porter is a beer highlighting the creamy texture of oats and the subtle chocolate and coffee flavors from roasted malt. Brewed with Motueka and East Kent Golding hops.
Bellaire Brown, Brown Ale - American 7% ABV 19 IBU Short's Brewing Company, Bellaire, MI
Bellaire Brown is a full-flavored brown ale that derives sweet caramel and toasted qualities from four different kinds of malt and specialty grains. Select hop varieties create an enticing aroma and dry finish. Bellaire Brown is very dark and rich, which makes it hard to classify as a brown, but it is certainly considered a delicious masterpiece. Bellaire Brown was originally created to appeal to people who enjoyed drinking coffee, and to beer drinkers who are not interested in hoppy options. When Joe Short was creating the Bellaire Brown recipe, he desired a beer that was meatier and burlier than most browns. Bellaire Brown is a great gate-way beer for drinkers to be introduced to darker beer varieties.
Kentucky Bourbon Barrel Ale, Strong Ale - American 8.19% ABV 19 IBU Alltech Lexington Brewing & Distilling Co., Lexington, KY
Award-winning Kentucky Bourbon Barrel Ale® is a unique sipping beer with the distinctive nose of well-crafted bourbon. Aged for up to six weeks in freshly decanted bourbon barrels from some of Kentucky's finest distilleries, subtle yet familiar flavors of vanilla and oak are imparted to this special ale as it rests in the charred barrels. Pleasantly smooth and robust, it may also be served as an aperitif or after-dinner drink. Launched in 2006, it has grown to become the flagship beer of the premier name in barrel-aged beers: Alltech Lexington Brewing & Distilling Company. PAIRING SUGGESTIONS — Rich spicy foods like barbecued beef, Oaxacan mole, or hearty Szechuan dishes. Great with buttery, well-aged cheddar. Pairs with desserts like milk chocolate, cream puffs; try it as a float with vanilla or caramel ice cream. Hops: Fuggles, East Kent Goldings Malts: 2 Row Pale, Caramel 40, Aromatic Malt, Carapils, Malted Wheat Tasting Notes: Oak, Vanilla, Caramel, Toffee.
Eliot Ness, Lager - American Amber / Red 6.1% ABV 27 IBU Great Lakes Brewing Company, Cleveland, OH
Admittedly, it's a bit of a paradox to name our Amber Lager for history's most famous agent of prohibition. But it's a smooth, malty (and dare we say, arresting?) paradox.
Shotgun Wedding, Brown Ale - American 5.3% ABV Country Boy Brewing, Lexington, KY
Brown ale brewed with bourbon-soaked vanilla beans.
Nickel Plate, Fruit Beer 4.8% ABV 17 IBU Deer Creek Brewery, Noblesville, IN
An unfiltered wheat ale with a light, crisp, refreshing apricot flavor infused into the final product. Subtle apricot flavor allows the base wheat beer to still be discernible. This brew was created for Nickel Plate Arts group which is headquartered in downtown Noblesville behind Barley Island Brewing Co.
Modelo Especial, Lager - North American Adjunct 4.5% ABV 18 IBU Grupo Modelo, Mexico City, Distrito Federal
Modelo Especial, a pilsener type beer, was introduced to the market in 1966. Today it is sold in glass bottles as well as cans, which are having an increasing demand due to consumer preferences, making Modelo Especial the leader in the can segment in Mexico. Grupo Modelo says it is a Pilsner, though RB states it is a Pale Lager and BA a American Adjunt Lager.
Thanks, Steve! Scotch Ale / Wee Heavy 9.45% ABV Big Leaf Brewing, West Terre Haute, IN
Double Bastard Ale, Strong Ale - American 11% ABV 100 IBU Arrogant Consortia, Escondido, CA
Originally brewed to celebrate the one-year anniversary of Arrogant Bastard Ale, Double Bastard Ale debuted in November 1998 as an amped-up version of that already aggressive beer. A huge malt bill and an unreasonable amount of hops make this ale one that will be appreciated by only a few, and that's just fine with us. We didn't brew this dark amber monster to please anyone other than ourselves.
Our dark wheat beer is impressive with its creamy white foam. A fruity-fresh sweetness and hints of mature bananas harmonise with delicious flavours of roasted malt, sparkling and full-bodied with a light caramel taste on the first sip. An excellent accompaniment from hearty meals and game to chocolate and nut desserts. Brewed according to our centuries-old brewing tradition on the Weihenstephan hill.
Dirty Little Freak, Brown - American - 5.8% ABV - 30 IBU, DuClaw Brewing Company, Baltimore, MD
Dirty Little Freak Coconut Caramel Chocolate Brown Ale, first brewed in 2014, takes the traditional American Brown Ale and gives it a sensual new twist – Coconut! This medium-bodied, 5.8% abv brown ale is a feast for the senses from its dominant blend of warm, roasted malt, coconut, caramel, and chocolate flavors barely restrained by a gentle hop bite, to its tantalizingly satisfying finish. But if you submit to our Dirty Little Freak, be warned: there is no safe word.
Tangerine Express IPA, IPA - American - 6.7% ABV - 75 IBU, Stone Brewing Company, Escondido, CA
This ain't no just-add-juice approach. This one is for adults. We use bountiful whole tangerine purée, which brings pithy, crisp bitterness to the citrus flavor. In addition to the complexities of the tangerine — the likes of which you can only get by using the whole fruit — we judiciously employ just a hint of whole pineapple for a backnote (you'd likely not even pick it out of the mix if we didn't tell you it was there). We're not looking for a sweet concoction to appease the "I want my beer to taste like fruit juice" crowd. This is Stone. We like our IPAs to taste like IPAs. Big, bold and not for kids.
Stiegl Radler Grapefruit Naturtrüb, Shandy / Radler - 2.5%ABV - 8 IBU, Stieglbrauerei zu Salzburg, Austria
Real grapefruit juice gives this deliciously refreshing Radler (mixed beer drink) its amber natural cloudiness and pleasant tangy taste. The refreshingly fruity taste makes Stiegl-Radler Grapefruit a wonderful thirst quencher.
Strawberry Magic, Hard Cider - 5% ABV, Ciderboys Hard Cider, Stevens Point, WI
Come alive to crisp apple hard cider blended with the fresh taste of strawberries, soft and deep red, backed by mouth watering sweetness and a delicate hint of tartness. This is Strawberry Magic Hard Cider kicked up with a hint of Saturday night. We blend it a little differently around here. If you've never tried it, get ready for confetti.
Ace Pineapple Cider, Cider - 5% ABV, The California Cider Company, Sebastopol, CA
Ace Pineapple is the world's first ever Pineapple cider. We love Pineapples in California, so we tried adding fresh pineapple juice to our apple cider and it resulted in this delicious tropical libation!