Bartending School of Ontario

Career Certification
2159 Danforth Ave., Toronto, ON M4C 1K2 2159 Danforth Ave., Toronto Directions
+14164667847
Be the first to recommend this place!
97% of 32 customers recommended

Tips

250
Verified
Report | a month ago
Dont drive
Verified
Report | 2 months ago
This class was awesome! Got some great tips and did a lot of sampling. Leave your car at home.
Verified
Report | 4 months ago
Fun and interactive. Instructor was very knowledgeable. Class dates are dependent on size, so be prepared that dates may change or may not be available.
Verified
Report | 10 months ago
The session was great. Rob is an energetic and a mixology showman. The drinks were delicious and fun to make. Definitely recommend.
Verified
Report | 10 months ago
Great experience! Rob is awesome, anyone who appreciates good drinks and a fun atmosphere will love it
Verified
Report | 11 months ago
Very informative and a lot of fun! Not to mention yummy!!
Verified
Report | 11 months ago
Come ready to have some fun and enjoy some new drinks. Had a lot of fun!
Verified
Report | a year ago
Very fun experience. Great weeknight activity. Rob was great, learned a lot, very interactive. Highly recommended.
Verified
Report | a year ago
Rob is a great teacher and makes it super fun!
Verified
Report | a year ago
It was a fun night out. I'm not sure how many people in the class were thinking of becoming bar tenders - some of the topics (like how to improve your service and get better tips) were geared to the pros - but generally the info was applicable for cocktail hobbyists. I picked up some tips for making fun drinks at home and had a good time.
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From Our Editors

The winner of the Toronto Sun's Readers' Choice Award for seven years running, Bartending School of Ontario has trained the next generations of expert mixologists since 1974. Within a classroom designed like a fully functional bar, the hands-on program's licensed instructors teach pupils the techniques behind crafting more than 150 cocktails. They continue refining student skills during lessons on martinis, shooters, and beer, which cover skills such as performance pouring and precise measuring.

In addition to the drink-making process, the school's teachers emphasize other fundamentals of the gig, including crafting garnishes and opening the cash register without a crowbar. Once students earn their internationally recognized accredited certification, the school assists them with job-placement resources, including a classifieds with 40–60 postings a week.

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