About this Business
From Our Editors
When it comes to the cakes at Passions Pastries, no two bites are every quite the same. That's because owner Darlene sneaks a hint of other desserts inside her cakes and cupcakes, separating layers of Meyer lemon cake with a lemon pie filling and topping a classic vanilla cake with banana pudding and crumbled wafers. Even her classic flavors incorporate unique elements, with carrot cupcakes sweetened with chunks of pineapple and chocolate-on-chocolate cupcakes topped with chocolate Italian buttercream. Her skills at baking, frosting, and keeping cakes from growing too large didn't just win her a spot on every local sweet tooth's radar; they also earned her a spot on the Food Network's popular Cupcake Wars.