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From Our Editors
Sometimes, the idea of creating a home-cooked meal loses its romantic appeal after surviving a tough day at work and amassing a mountainous cache of ingredients. That’s where the culinary experts of Taste of the Caribbean come in. They help diners choose their own menu from dishes such as guyanese fried rice, curried chicken, and jerk pork, then do the shopping for all the necessary ingredients. After whipping up the tasty Caribbean cuisine infused with fresh spices and herbs, the amiable staff serves it in each customer’s own dining room or elegant tree-house fort.
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