21st Street Seafood Company

Seafood Restaurant
2106 Pacific Ave., Virginia Beach, VA 23451 2106 Pacific Ave., Virginia Beach Directions
+17574912355
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80% of 35 customers recommended

About this Business

  • Cuisine
    American, Seafood, Grill

Tips

250
13 Tips
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Report | 3 years ago
There were mixed reviews for this restaurant, but we all thought that the food was excellent.
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Report | 3 years ago
A gift for my daughter and her boyfriend...the loved it! Thanks for putting it on Groupon! Always nice to try (or give) new dinning experiences!
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Report | 3 years ago
More of a bar than a restaurant. Live music was way too loud.
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Report | 3 years ago
Please do groupon again ! I will be back even without groupon
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Report | 3 years ago
A lot of reviews complained about the wait but it was a great night to be outside. The food was good, some things seemed frozen not fresh but overall we really enjoyed our meal. It was over priced but as with most restaurants at the beach. They did have some great happy hour prices for some apps. They do not have a bike rack however so that was difficult. Please get a bike rack.
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Report | 3 years ago
This was my first visit and I loved the place. We will definitely coming back. Great food, service and atmosphere .
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Report | 3 years ago
Hannah our server was superb!
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Report | 3 years ago
Service was really, really, slow. Our waiter said they were very busy, but I've worked in a restaurant before and this was ridiculous. Staff spent a lot of time hanging out with people at the bar, but the kitchen seemed really slow, too.
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Report | 3 years ago
Thanks for the Groupon
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Report | 3 years ago
Service was very poor. We waited an hour for our food. One of the dishes had a side of French fries and that came out 10 minutes after our food was brought out. Overall a terrible experience. We will not be returning!
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From Our Editors

The chefs at 21st Street Seafood Company cast a wide net over the ocean, cooking up every seafaring treat from fish tacos to steamed crab legs. As guests slurp down oysters and middle neck clams from the raw bar, the chefs craft Chesapeake Bay crab cakes, fried oyster po' boys, and fire-grilled tuna. Their meaty roster of inventive burgers—topped with salt-cured Virginia ham and jumbo lump crab meat—sate the appetites of even the pickiest eaters, and live music on select nights inspires impromptu games of musical chairs.

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21st Street Seafood Company

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