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About this business

  • Website
  • Hours
    Sun Closed
    Mon-Tue 11:00 AM - 6:00 PM
    Wed 11:00 AM - 7:00 PM
    Thu 11:00 AM - 7:30 PM
    Fri 11:00 AM - 2:30 PM
    Sat 10:00 AM - 6:00 PM
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Pamela B.
Report | 3 months ago
Probably moot suitable for the 6-8 yr. olds
Debbie L.
Report | a year ago
Leave early if traveling across the water.
Jenny D.
Report | a year ago
Enjoy one hour child-free and visit Roast Rider for great coffee and free WI-FI. Both my kids had a wonderful time at Young Chef's Academy and beg me each week to go again!
Richard M.
Report | a year ago
Classes fill up quickly so book early
Janice W.
Report | a year ago
Book class ahead of time!
Stephanie P.
Report | a year ago
Sometimes it's hard to get through to book class. Leave a message an she will call back.
Rebecca H.
Report | a year ago
Don't eat much before attending class.
Report | 2 years ago
The kids absolutely loved it. We will be going back :-)
Kimberly R.
Report | 2 years ago
It was a wonderful place and I can't wait to register my daughter for classes on a weekly basis. In addition, I have a girl scout troop and I plan on taking them there for a class.
Tara R.
Report | 2 years ago
My daughter had a blast.

From Our Editors

Julie Fabing Burleson and Suzy Vinson Nettles feel that the kitchen is just another place for kids to flex their creativity. They opened Young Chefs Academy to provide kids aged 3–18 with cooking programs targeted to preschoolers and kindergarteners, elementary schoolers, and older kids ready for trickier techniques and intricate recipes. Regardless of a student’s age, he or she is always taught the pillars of home cooking, including how to be safe in the kitchen, how to properly handle and prepare food, how to bake, and how to talk down an oven that constantly overheats. While participating in the entertaining cooking lessons, kids may not even realize that each class also allows them to practice their math, reading-comprehension, and communication skills.

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