Carolina Smokehouse Grill

Food & Drink
11216 Capital Boulevard, Wake Forest, NC 27587 11216 Capital Boulevard, Wake Forest Directions
+19195546144
This place has not been rated by customers.
85% of 248 customers recommended
This place is closed.

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About this Business

  • Cuisine
    Grill, American, Barbecue, Cajun, Creole
  • Price
    $15-$30
  • Cuisine
    Grill, American, Barbecue, Cajun, Creole
  • Show More
  • Attire
    Casual
  • Takeout
    Yes
  • Reservations
    Yes
  • Good For Kids
    Yes
  • Show Less

Tips

125 Tips
Verified
Report | 4 years ago
I will return
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Report | 4 years ago
Service was excellent
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Report | 4 years ago
Very pleasant experience. We really liked the food; especially enjoyed our conversation with Matt.
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Report | 4 years ago
We sat for a long time without being served, and our food just really wasn't very good. Disappointing.
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Report | 4 years ago
Food was good but service was way toooooo slow! Waited forever to get our food and to pay and to receive credit card back
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Report | 4 years ago
Food was a little dry and neither of us were impressed. Service was good.
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Report | 4 years ago
The vegetables and meats were not that tasty. The veggies were tasteless and the meat did not taste good. It was not terrible, but just OK. It was our first time eating at the restaurant and the last. I would not recommend it to friends. The food does not live up to the name. Sorry!
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Verified
Report | 4 years ago
This is on my list of places worth going back to.
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Verified
Report | 4 years ago
Always friendly,. Personable, very clean, professional, and a down right fun place to have dinner.
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Verified
Report | 4 years ago
The brisket did not have a smoked flavor but was tender and the portion was generous. Our waiter was very attentive and helpful with selections.
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From Our Editors

Though Carolina Smokehouse Grill is relatively new to the triangle culinary scene, the eatery has wasted no time making its mark. Under the direction of restaurateur Matt Naugle and executive chef Caroline Pudova, grillmasters smoke up tasty southern favorites that have earned spots on WRAL’s Five Favorites lists for Best Ribs and Best Mac and Cheese. Braised short ribs simmer slowly in beef broth, or pork ribs smoke slowly before dressing in sauce or keeping it casual by arriving to the table dry-rubbed and singing Journey songs. Pudova also prepares eastern North Carolina–style chopped pork barbecue with vinegar-based sauce, or beef brisket that grills for nine hours before sliding onto plates underneath a tomato-based sauce. Carolina Smokehouse Grill pairs these entrees with sides such as fried okra or cheesy bacon grits, as well as specialty peach and berry cobblers topped with vanilla ice cream.

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Carolina Smokehouse Grill

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