From Our Editors
Frozen Yogurt Innovations' gourmet frozen yogurts—certified by the Live Active Frozen Yogurt Association and OU Kosher—delight tongues in rotating low-fat and fat-free flavors. Customers can churn out helpings of blueberry tart, birthday cake, or sea salt caramel pretzel, which are loaded with probiotics, calcium, and bacterial cultures that can improve digestive health and build strong immune systems. At the toppings bar, guests hide frozen peaks in heaps of fresh fruits and candies, making sure to keep them free from hungry miniature hikers. For a boost of hydration, patrons can down a variety of naturally flavored agua-based beverages—free of both sugar and artificial sweeteners—such as coconut water.