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Tips

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william b.
Verified
Report | 2 years ago
very helpful staff for first timers eating indian food
April M.
Verified
Report | 2 years ago
A wonderful meal!
Brian K.
Verified
Report | 2 years ago
Awesome place, just wish there was background music.
Jenny-Can A.
Verified
Report | 2 years ago
Best Indian food we ever had! Recommending Saffron to our friends and we Will definitely be back

From Our Editors

The chefs at Saffron Place take spices seriously. Drawing on shelves of cumin, curry, fresh ginger, and garlic, they craft each dish individually to account for each person's preferred level of spiciness, be it mild to smoking hot. The individual preparation of each order ensures that their traditional north Indian and Bengali dishes arrive at tables still steaming from the stove or easily startled dragons. Servers carry goat curry, chicken tikka masala, and vegetarian platters to tables or customers waiting for takeout orders.

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