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Gold Medal winner Seattle Wine Awards 2012!. A unique blend of 83% Semillon and 17% Viognier. A food friendly wine, with aromatic fruitiness from the Viognier and a nutty, fig-like aroma and flavor contribution from the Semillon. Aging in neutral oak barrels provides viscosity on the palate.
A classic Washington Merlot with great tannin structure crafted by consulting winemaker Charlie Hoppes. Toasty oak characteristic with cherry and vanilla aromas while dark fruit flavors dominate this 100% Merlot wine.
2008 Cabernet Sauvignon
This 100% Cabernet Sauvignon was aged for 23 months in a combination of French and American oak barrels. Deep black fruit aromas and flavors dominate this classic wine from the best of Washington's Columbia Valley.
2012 Rose' of Malbec
A taste of our Rose' of Malbec will reveal flavors of ripe strawberries and cherries with a hint of spiciness. Malbec grapes release color quickly giving this wine a beautiful jewel color. There is a nice concentration on the palate for this slightly off-dry wine.
A Double Gold Medal from San Francisco Chronicle Wine Awards! A true Washington Malbec, peppery with black fruit aromas and flavors. This 100% Malbec is a masterful blend of fruit. This wine spent 23 months aging in 60% new oak barrels, giving it a great mouth feel and distinctive vanilla aroma and flavor. Drink now or age up to 10 years.
2010 Champoux Malbec
This reserve wine was crafted using the first Malbec grapes harvested from the famed Champoux Vineyards. Aged for 22 months in 50% new French oak barrels, there is a distinct peppery spice nose with flavors of rich, dark fruit. The oak contributes subtle vanilla notes and a great mouth feel. Tied for 1st in the Argentina and Washington State Smack Down 2013, #22 out of 100 Great Northwest Wine Competition 2013, Double Gold Seattle Wine Awards, 91 points Wine Enthusiast.
2010 Red Mountain Malbec
Washington State's beautiful Red Mountain has produced many celebrated wines and this Malbec is sure to join their company. The fruit was sourced from the relatively young Scootney Flats Vineyard. The vines may be young but the fruit is already proving to be special. Full-bodied with flavors of black cherry, pepper and chocolate. This wine has great structure with soft tannins and balanced acidity.
2013 Sauvignon Blanc
This classic example of Sauvignon Blanc from the Horse Heaven Hills has distinct aromas of pink grapefruit, lemon and honeysuckle. A truly refreshing wine to enjoy on a warm summer afternoon.
2012 Miltonaire's Blend
Miltonaire wine club member, Lowell Saylor, produced the winning blend, as judged by Hamilton Cellars owner Stacie Hamilton, at our fourth annual Pork & Corks event. His blend of 50% Cabernet Sauvignon, 20% Malbec and 30% Merlot produced a wine with flavors of black fruit, chocolate and black pepper.
2009 Red Wine
This 55% Cabernet Sauvignon, 35% Malbec, 10% Petit Verdot blend from consulting winemaker, Charlie Hoppes, was aged for 23 months in a combination of French and American oak barrels. Deep black fruit aromas and flavors dominated this classic wine from the best of Washington's Columbia Valley.
2009 Bona Vita
We have been blessed in our life together and we made this special wine, Bona Vita, to celebrate our "Good Life". Open a bottle of this blend of MALBEC (50%), CABERNET SAUVIGNON (38%), and MERLOT (12%) to celebrate your own bona vita! PLATINUM - Wine Press Northwest DOUBLE GOLD - San Francisco Intl. UNANIMOUS GOLD - Riverside Intl. GOLD - Seattle Wine Awards .
2011 Weinbau Cabernet Franc
Consulting winemaker Charlie Hoppes has crafted this 100% CABERNET FRANC with fruit from one of Washington's premier vineyards - the Weinbau Vineyard. There is a great concentration of red fruit on the palate accentuated with an underlying layer of blueberry. Aged for 23 months in a combination of French and American oak.