Zaza's Clarendon Hills

Italian Restaurant
441 W Ogden Ave., Clarendon Hills, IL 60514 441 W Ogden Ave., Clarendon Hills Directions
+16309200500
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94% of 1000 customers recommended

Offers (2)

Online Coupon
15% off total food bill with online coupon

Tips

250
332 Tips
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Report | 2 days ago
Great food! Make a reservation!!
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Report | 4 days ago
Good atmosphere, good service, good food --- a triple threat!
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Report | 5 days ago
Great food/service. Loved the Risotto
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Report | 6 days ago
The stuffed artichoke is not your run-of-the-mill appetizer stuffed full of boring breadcrumbs. A true taste bud delight!
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Report | 7 days ago
Make a reservation! Restaurant is fairly small and cozy, and once outdoor dining not available it will be more crowded. Pleasant atmosphere, decent service. Our 2 entrees, crab gnocchi and veal Marsala were both excellent! Serving size was perfect! Will return when out for nice dinner.
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Report | 9 days ago
Excellent food and service. Highly recommend.
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Report | 9 days ago
Delicious food. Come hungry
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Report | 9 days ago
We had the Walleye and Bracillo
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Report | 11 days ago
Delicious. Amen for a server who does not try to upsell me on everything. Would go again
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Report | 11 days ago
Very nice service.
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From Our Editors

Much of the artwork at Zaza's has no color. Black-and-white photographs dapple the walls—everything from Rat Pack portraits to Ansel Adams landscapes, the monochromatic tones offsetting the surrounding gold paint and wood accents. These pictures lend sophistication to the dining room, but they also provide a counterbalance to the vibrancy of the food—a mix of northern Italian recipes that feature pasta, meats, seafood, and thin-crust pizzas.

Like an overambitious werewolf, the menu changes weekly, cycling through dishes such as housemade crab-stuffed gnocchi and signature plates of bone-in rib eye. An appetizer of a whole baked artichoke might lead into succulent bites of veal tenderloin, or perhaps helpings of jumbo shrimp wrapped in the linguine of the scampi broccoli olio. Daily specials add yet another element of unpredictability to the restaurant, though catering and party platters remain planned in advance and private private parties are always a phone call reservation away.

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