About this business
From Our Editors
Indonesian cuisine, modern Asian fare, and Japanese sushi crowd the menu at Asnan Sushi Bar and Asian Cuisine. After entering the modern waterfront eatery, diners can contemplate 75 sushi choices, including 15 specialty rolls such as the Las Vegas Roll, which wagers asparagus, cream cheese, and salmon against your hunger ($10), and the NSR roll, a concoction of spicy tuna, avocado, and cucumber sprinkled with eel sauce, jalapeño, kiwi, and tobiko ($15). Guests can sample beef curry ($10) or spicy chicken-rice plates ($9), each chaperoned by rice and salad, or maintain the seafaring theme by indulging in baked salmon with special sauce ($12). The 13-piece sashimi combo adds a baker's dozen of unbaked fare to the meal ($12.50), and Asnan's two-piece à la carte options, such as the soft clam ($4), striped bass ($4), and fluke ($4), arrive ready to be immediately devoured or pocketed for later use as garnishes for exotic drinks.