From Our Editors
In Focus: Big Pig Barbecue & Catering
- What they do: bring delicious smoky barbecue to corporate shindigs, weddings, and parties around Boston
- What makes them different: They don’t own a restaurant, so they can focus solely on the catering experience.
- Where they shop: locally, searching for the finest-quality meats
- BBQ packages: range from “The Southern Smoke” to DIY pig roasts
- Their staff: includes everyone from a Chief Executive Pitmaster to a King Grill Master