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From Our Editors
As a crossroads between Europe and the Middle East, Turkish cuisine blends the world's finest flavors in a culinary delight as revolutionary and enjoyable as Ginsberg's Howl. Your evening of wonders begins at 9 p.m. and includes two hours of access to the open bar's beer and wine selection to empower your hips and shoulders to engage in the ancient art of belly dance. In addition to performances by professional belly dancers, you can take part in a group belly-dancing lesson to help enable your stomach to properly digest a meal of authentic and all-natural Turkish delights. Begin your meal with a choice between creamy hummus and tangy tabouli before graduating to the main course. Your options include kofte, ground-sirloin patties grilled and served with fries; generous chunks of sautéed-garlic chicken with veggies and rice; or a vegetarian delight of sautéed seasonal vegetables with rice. The chefs at Hakan use all-natural ingredients to create the original and tasty fare.