About this Business
From Our Editors
Matilda's on Park provides a chic dining experience with farm-fresh foods and a scenic view of Park Avenue. The chefs use locally-grown grub to craft a menu filled with unique takes on American staples, including the mother of all comfort foods: mac and cheese. They prepare seven unique varieties baked to perfection, including a lobster mac, buffalo chicken mac, and Popeye mac—a creamy fusion of goat cheese, sautéed spinach, artichokes, and roasted garlic. Guests can dine on the spacious patio with a comfortable dining area and a bar, enjoy a quiet dinner in a private back room, or enjoy the amenities and their pub and VIP lounge.