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Amy U.
Report | 2 years ago
The service is always great, they catered to our large group and were very accommodating. We love to eat there with the family as well.
Angela S.
Report | 2 years ago
They just needed a little less cheese on the pizza. Other than that it was great!
Maureen B.
Report | 2 years ago
What a hidden surprise inside Buca - cozy yet trendy, very clean, food was really good and well priced! So glad they ran a Goupon and got us in there.

From Our Editors

When Brian Toska and his daughter Susannah opened Buca Pizza Pub, they had family in mind. In a feature for the Telegraph, Brian explains his theory: "Kids love pizza, and we thought that would be a great way to bring them here.” He concocts an eclectic selection of pied-piper tunes and specialty pizzas to do just that, including the Chicago-style pie with italian beef, onion, and hot and sweet peppers, as well as the pizza greco with spinach, feta, and olive oil. In addition to pizza, servers also transport plates loaded with spaghetti, lasagna, and Italian sandwiches to famished families.

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