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About this business

  • Cuisine
    Barbecue, Catering

Tips

250

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Linda S.
Verified
Report | 15 days ago
The servings are large and everything was delicious.
Deneen V.
Verified
Report | 15 days ago
Go with a big appetite. Very big portions!
Shoshannah h.
Verified
Report | 16 days ago
Great food and service
Emmett Z.
Verified
Report | 20 days ago
Portions are huge! No need to order extras.
Leslie E.
Verified
Report | a month ago
You get a lot to eat!
Jay C.
Verified
Report | a month ago
Go with a big appetite!
Linda C.
Verified
Report | a month ago
The ribs & pulled pork are a must. The smoked chicken, very tasty. If you want to try everything go with the Garbage plate or bourbon BBQ sampler. Sauces are really good. Kids split the huge double cheeseburger. Lots of food. Staff A++
Deborah C.
Verified
Report | a month ago
Large portions come hungry :)
Alvera L.
Verified
Report | a month ago
Bring your appetite! Really great BBQ!
Todd B.
Verified
Report | a month ago
Super friendly and really good food
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From Our Editors

When Karen Harrison of New Jersey Monthly visited Bourbon BBQ, she left with a new admiration for the house ?meltingly tender chopped beef brisket? and ?two-fisted St. Louis ribs,? promising readers that they?ll ?be glad our evolutionary ancestors came down from trees, tamed fire, and started roasting fleshy beasts.?

Harrison?s admiration is well placed. The kitchen clearly knows barbecue. The staff smokes beef brisket in an all-hickory smoker for ten hours before tossing it into the slow-cooker for another six. They use fresh chickens delivered from a nearby farm for his bourbon chipotle wings, buffalo chicken wraps, and southern fried chicken. According to the Memphis tradition, the kitchen also rubs pork spare-ribs with spices before carefully smoking and steaming them until they?re fork-tender. Bourbon BBQ offers a host of options for enjoying the decadent food, from stopping in for lunch or dinner to ordering meats and sides by the pound for catered events.

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