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From Our Editors
As a child, Inga always looked forward to the delectable popcorn treats that her mother made using special family recipes. When she became a mom herself, Inga made the same treats for her children. Soon, however, friends, neighbors, teachers, and bus drivers were all clamoring for popcorn of their own, prompting Inga to open her first Inga's Popcorn in 2011.
You can order her certified organic, Indiana-grown kernels in time-tested flavors such as caramel and white cheddar. Once a month, though, she also experiments with different spices and coatings, resulting in specials such as pumpkin pie popcorn and snickerdoodle popcorn dipped in dark chocolate. She even crafts customized batches based on her client's flavor specifications, and assembles snack bags, sampler tins, party bags, and party troughs for special events.