Eastern European soft drinks pair well with authentic Turkish and Uzbek entrees such as housemade dumplings and lamb kebabs
The Fine Print
Promotional value expires 120 days after purchase. Amount paid never expires.Limit 2 per person, may buy 2 additional as gifts. Limit 1 per table. Valid only for option purchased. Reservation required. Dine-in only.Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.
Choose Between Two Options
$30 for $60 worth of cuisine for two or three people
$55 for $120 worth of cuisine for four or more people
The eclectic cuisine of Uzbekistan reflects the country’s diverse terrain, which includes deserts, oases, and mountainous regions with fertile valleys. The kitchen staff at #1 Uzbek Palace capitalizes on this variety and gives its diners a chance to eschew the ho-hum burger and try traditional Uzbek dishes and Turkish classics. Appetizers of stuffed grape leaves and pan-fried manti, a type of crispy meat dumpling, pave the way for entrees such including lamb shish kebabs and char-grilled whole dorado. For an added touch of authenticity, the wait staff pours glasses of imported soft drinks such as Russian soda and Uludağ Gazoz.