Vegetables are the antizombie, rising out of the ground to demand we devour their artichoke hearts and cauliflower brains. Hunt down some new green friends with this Groupon.
$25 for $50 Worth of Organic Brunch and Drinks for Two
A prix fixe brunch menu ($25/person) supplies patrons with four courses of seasonal fare, beginning with a caramel-smothered organic banana and a second-course salad or tomato bisque. For a third course, customers choose from lemon pesto pasta made with squash noodles or a fried avocado wrapped in house flax-wrap and cheese. A fresh dessert of the chef's choosing completes the meal, and beverages such as organic mimosas ($9) and ginger cider ($6) are available in addition to the included coffee or tea. Customers may also order off the lunch menu.
Ringmastered by raw-foods guru Jenny Ross, 118 Degrees is a wellness-focused chain of vegan restaurants serving living cuisine prepared at 118 degrees or lower to lock in essential nutrients. The menu, populated with Italian-, Thai-, and Latin-inspired dishes, labels all nut-free items and dishes made with kamut, a high-protein, low-gluten grain. Each cheese on the menu consists solely of fresh herbs blended with sprouted nuts and seeds, allowing milk to be saved for donations to chocolate factories and preschool job fairs.