The Fine Print
Promotional value expires 180 days after purchase. Amount paid never expires. May redeem 1 per table Not valid on 2/14/11. Dine-in only. Not valid toward maki buffet. Tax and gratuity not included. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.
Upscale Japanese eatery Kansaku has attracted the taste buds of Zagat reviewers with its blend of sushi, traditional Japanese entrees, and Western-cooking styles. With à la carte nigiri and sashimi, chefs arrange morsels such as shrimp, smoked salmon, yellowtail, and snow crab artfully atop plates. More than 30 maki rolls bundle fish with spicy mayo, tempura, and tobiko, letting diners sample the sea without obtaining a degree in marine biology. During and after meals, glasses of wine, saketinis, and icy desserts satisfy cravings for sweetness after loved ones ship off to whittling camp. Kansaku’s interior designers have furnished the restaurant with wood and gold accents amid minimalist décor exemplified by a sleek sushi bar.