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$15 for $30 Worth of Mexican Cuisine and Drinks
The menu includes seafood enchiladas with crabmeat or prawns and scallops ($12.75); pollo poblano, which unites a grilled chicken breast with a housemade chocolate-poblano mole sauce ($11.95); and a fajitas dinner with a choice of marinated beef, chicken, shrimp, or vegetables flanked by rice and beans, cheese, lettuce, pico de gallo, guacamole, and sour cream ($10.95–$17.45). Cold margaritas help wash down spicy meals.
3 Margaritas Family Mexican Restaurant
The fiery scent of roasted chilies permeates the air at 3 Margaritas Family Mexican Restaurant, wafting through the dining room and melding with the smells of whole beans and the sharp, citrusy tang of cocktails made with more than 50 premium tequilas. As diners struggle to pick their palate pal from a sprawling dinner menu, they can sip on classic Mexican blended drinks whipped up from Cointreau, lime juice, and spirits such as El Mayor Reserve. When food platters arrive, diners find that flames and a generous pat of butter have transformed humble skirt steak into classic carne asada, or that chicken breasts have found a marriageable partner in mole sauces with hints of poblano peppers, pumpkin seeds, or peanut butter. A children’s menu welcomes pintsize diners with kiddie friendly finger foods including taquitos, banana burritos, and classic American fare such as burgers and grilled cheeses.