Seafood-and-Steak Dinner with Wine for Two or Four at 36 deLux Restaurant in Manchester, NH (Up to 63% Off)

Downtown Manchester

Give as a Gift
Unable to add now. Please try again later
Unable to remove now. Please try again later
Up to 62% Off

Customer Reviews

62 Ratings

Great service , great food ! Will definately recommend to others .
Ann M. · August 21, 2012
I really liked the different selection of foods
Stephanie W. · August 19, 2012
Esxcellent dinner and very good service
Thomas D. · August 6, 2012

What You'll Get


A high-protein diet can help build muscle, which comes in handy for fighting off a shark that is also on a high-protein diet. Take a bite out of the circle of life with this Groupon.

Choose Between Two Options

  • $39 for an appetizer, two entrees, and two glasses of wine (up to a $92 value)
  • $69 for two appetizers, four entrees, and four glasses of wine (up to a $184 value)<p>

The menu includes appetizers (up to a $14 value each) such as a plate of local artisan cheeses or a baked oysters rockefeller and clams-casino combo. Entrees (up to a $28 value each) include duck with foie-gras risotto and filet mignon with pancetta-and-cheddar tater tots (smaller size only). Glasses of wine (up to an $11 value each) wash down the meal.<p>

36 deLux Restaurant

At 36 deLux Restaurant, culinary moguls Chef Matt Provencher and Ita Isakov form a powerful duo bent on sourcing the freshest produce, seafood, and meats from local suppliers. Matt graduated from the New England Culinary Institute before honing his skills at eateries all over the country, and Ita heads up Carmel Produce, a distributor of just-plucked produce. Together, they mastermind a menu headlined by salmon and calamari from the raw bar, pecan-crusted pork tenderloin, and sole stuffed with lobster and spinach. Paired with house made breads and desserts, the sizzling dishes make for a hearty meal complemented by potent cocktails and martinis from a recently revamped drink menu.

In a gallery space, the eatery spotlights revolving masterpieces from local artists. Nearby, its private function room sets the stage for making small talk with imaginary friends among up to 35 seated guests or 60 standing party goers.

The Fine Print


Promotional value expires Jan 23, 2013. Amount paid never expires. Limit 1 per person, may buy 2 additional as gifts. Limit 1 per table. Valid only for option purchased. Reservation required. Dine-in only. Valid only for dinner. Must be 21 or older to drink alcohol. Not valid for the Foie Gras a la DeLux appetizer, larger Asian Shrimp Salad, larger Filet Mignon entree, or larger Pan Seared Scallops with Lobster Risotto entree. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.

About 36 deLux Restaurant


At 36 deLux Restaurant, culinary moguls Chef Matt Provencher and Ita Isakov form a powerful duo bent on sourcing the freshest produce, seafood, and meats from local suppliers. Matt graduated from the New England Culinary Institute before honing his skills at eateries all over the country, and Ita heads up Carmel Produce, a distributor of just-plucked produce. Together, they mastermind a menu headlined by salmon and calamari from the raw bar, pecan-crusted pork tenderloin, and sole stuffed with lobster and spinach. Paired with house made breads and desserts, the sizzling dishes make for a hearty meal complemented by potent cocktails and martinis from a recently revamped drink menu.

In a gallery space, the eatery spotlights revolving masterpieces from local artists. Nearby, its private function room sets the stage for making small talk with imaginary friends among up to 35 seated guests or 60 standing party goers.

By purchasing this deal you'll unlock points which can be spent on discounts and rewards. Every 5,000 points can be redeemed for $5 Off your next purchase.